Chicken biryani is one such recipe which many of us like to eat quickly again and again. And if we talk about it, the chicken biryani made at home has no match, be it its taste or its aroma. In this you will get the perfect combination of spices, juicy chicken, and delicious rice. The best thing about this recipe is that it is very simple and easy that anyone can make it at home and enjoy it. And if you learn this easy chicken biryani then I feel you will forget to eat chicken biryani in a restaurant. Let’s try this recipe!

You’ll Love This Recipe
- Quick and Easy: Perfect for weeknights or special occasions.
- One-Pot Wonder: Minimal cleanup, maximum flavor.
- Customizable: Adjust spices, add veggies, or make it spicier to suit your
Ingredients:
- Chicken: 500g, bone-in pieces for richer flavor.
- Basmati Rice: 2 cups, soaked for 30 minutes.
- Onions: 2 large, thinly sliced.
- Tomatoes: 2, finely chopped.
- Yogurt: 1 cup.
- Ginger-Garlic Paste: 2 tbsp.
- Green Chilies: 2, slit.
- Whole Spices: Bay leaves, cardamom, cloves, cinnamon, cumin seeds.
- Ground Spices: Turmeric, cumin, coriander, garam masala, red chili powder.
- Fresh Herbs: Cilantro and mint leaves, chopped.
- Saffron: A few strands soaked in warm milk (optional).
- Ghee or Oil: 3 tbsp.
- Salt: To taste.

Instructions :
- In a bowl, mix chicken, yogurt, ginger-garlic paste, turmeric, chili powder, cumin, coriander, and salt. Let it marinate for at least 30 minutes.
- Boil water with whole spices and salt. Add the soaked rice and cook until 70% done. Drain and set aside.
- In a heavy-bottom pot, heat ghee/oil. Fry the onions until golden brown (reserve some for garnishing). Add tomatoes, green chilies, and marinated chicken. Cook until the chicken is tender and the oil separates.
- Layer half the cooked rice over the chicken. Sprinkle herbs, fried onions, and saffron milk. Add another layer of rice and repeat. Cover with a tight lid.
- Cook on low heat for 20-25 minutes. Let it rest for 10 minutes before fluffing with a fork.
- Finally ,serve with raita, cucumber salad, or mint chutney to enjoy this tasty meal.
Chicken Biryani is tasty as well as rich in protein, it contains essential spices which have antioxidants and also has carbs for energy. If you want to make it more healthy then use less oil and then see, this recipe will prove to be a perfect option. This simple Chicken Biryani recipe, you’ll have a flavorful, satisfying dish ready to impress your family and friends. It’s a perfect blend of spices, flavors, and rich aromas.
Try this recipe today, and don’t forget to share your experience in the comments! For more delicious Indian recipes.
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