Juicy, Flavorful, and Healthy Recipe Every Time
This Chicken breast recipe is going to be made with which partner – the Air Fryer. It is much more efficient because the Air fryer gives you perfectly cooked crispy and juicy chicken in just 20 minutes and it is one of the best quick recipes, whether you want to make it during lunch time or dinner, you can make it anytime and enjoy it anytime. So quickly try this super healthy, easy Air Fryer Chicken Breast Recipe!
Cooking chicken breasts in the air fryer is a healthier way to enjoy a high-protein meal without excess oil.
Highlights:
- Time-Saving: Ready in under 30 minutes.
- Healthy & Lean: Less oil, fewer calories, all the flavor.
- Foolproof Results: No dry, — just perfectly cooked meat every time.
- Customizable Flavors: Season however you like for variety.
Ingredients:
- 2 boneless, skinless chicken breasts
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- 1/2 tsp onion powder
- 1/2 tsp dried oregano or Italian seasoning
- Salt & black pepper to taste
Instructions :
- Pat the chicken breasts dry. This helps the oil and spices stick better and ensures a crispy finish.
- Brush both sides of the chicken breasts with olive oil. In a small bowl, mix your spices and sprinkle the blend evenly over the chicken. Use your hands to rub the seasoning in for full coverage.
- Place the chicken breasts in the air fryer basket in a single layer (no overlapping!). Cook for 16-18 minutes, flipping halfway through. Use a meat thermometer to check the internal temperature — it should read 165°F (74°C).
- Let the chicken rest for 5 minutes before slicing. This locks in the juices and keeps the meat ultra-tender.
This juicy chicken breast pairs perfectly with Salads, Grains, Roasted Veggies and Wraps & Sandwiches.
